Application of Nano Laser Particle Size Analyzer in Plant Milk

1. Optimization of particle size of plant raw materials

The raw materials of plant milk (such as soybeans, oats, almonds, etc.) need to be processed by crushing, grinding and other processes. The uniformity of the particles directly affects the taste and nutrient release of the final product. The nano-laser particle size analyzer can accurately measure the particle size distribution of raw material powder or slurry, helping companies optimize grinding process parameters to ensure that the particle size meets processing requirements. For example, if the starch particles in oat milk are too large, it may cause a rough taste. Through particle size analysis, the process can be adjusted to obtain a finer texture.

2. Stability control of emulsification system

Plant milk often uses emulsification technology to evenly disperse fat, protein and other ingredients in the water phase. Nano laser particle size analyzer can monitor the size distribution of fat globules or protein particles in the emulsion (usually in the nanometer to micrometer level) to ensure their uniform dispersion. For example, the particle size of fat particles in almond milk can be detected to avoid stratification or greasy taste caused by too large particles, thereby improving the shelf life of the product and consumer experience.

3. Finished product quality and safety testing

The particle uniformity of finished plant milk products is one of the core indicators of quality control. The nano-laser particle size analyzer can quickly detect residual fibers, incompletely emulsified ingredients or foreign impurities (such as packaging material particles) in the finished product to ensure that the product meets food safety standards. For example, it can detect whether there are large particle fibers in soy milk caused by improper processing, which affects the taste of drinking.

In the development of new plant milks (such as coconut milk, quinoa milk, etc.), the nano laser particle size analyzer can be used to study the effects of different processes (such as high pressure homogenization, ultrasonic treatment) on particle distribution, and provide data support for process optimization. For example, by comparing the particle distribution under different homogenization pressures, the optimal parameters can be selected to achieve a more stable emulsion system. This time, Winner803 is recommended to test the particle size distribution of plant milk for customers.

Measuring instrument information is as follows:

The video of measuring nanoparticles is as follows：