Application of laser particle size analyzer in erythritol

Erythritol is a sugar alcohol that is used as a sugar substitute in a variety of food formulations. With only 0.2 calories per gram compared to 4 calories per gram of sucrose, erythritol can help food and beverage manufacturers limit calories and added sugars in their products.

Food manufacturers can successfully use erythritol to replace sugar in a variety of applications, including frozen desserts such as ice cream, baked desserts, canned fruit, cookies, biscuits, tabletop sweeteners, beverages and sauces.

This sugar substitute has become a staple ingredient in low-sugar and sugar-free foods, with consumers with health issues such as diabetes and obesity a key driver. Erythritol not only meets people's health needs, but also has the same pleasant taste as sugar.

This time, Winner3003 is recommended for customers to measure the particle size of erythritol powder.

Measuring instrument information is as follows:

The video of measuring nanoparticles is as follows：